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Organically Growing Nature's Bounty
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As Nature’s Bounty Café & Catering Company celebrates our six-year anniversary, we have so much to be grateful for. We started this journey because of our passion for eating healthy, organic food, for treating the planet respectfully, and for taking care of ourselves while taking care of our community. We couldn’t have asked for a more perfect combination of circumstances to create the evolution of our business. And we could never have imagined that our little homegrown vision would expand into a full-scale catering company and busy restaurant. Originally, ...

  we planned for Nature’s Bounty to be an Internet-based dinner delivery business with a small retail lunch space. But then something interesting happened. Somehow the dinner delivery business never quite took off, but our little café boomed with a thriving daytime business, and organically grew by word-of-mouth, then blossomed into a full scale catering company. People loved our fresh, organic food and always commented that it was a fun, friendly place to enjoy a meal and some warm conversation.

 

From there, we took our passion into the community, sharing our food and vision at Farmers’ Markets in Lafayette, Walnut Creek, and Pleasant Hill. The Farmers’ Markets turned out to be an ideal place to publicize our catering business, and as a result, we began to cater some large parties and weddings. As word-of-mouth began to expand, our growing catering business started attracting large corporate and institutional catering clients. And suddenly, our catering business became a mainstay for Nature’s Bounty Café, providing the economic boost that has kept us afloat through these challenging financial times. We are profoundly grateful for the ongoing loyalty and dedication shown to us by such local corporate clients as Sutter Hospital, PG&E, and Los Medanos College.

Nature’s Bounty Café & Catering has now become the “go-to” catering company to call when you need to start your morning meeting off with delicious and nourishing food that you know will be delivered on time. Or when you have an important group luncheon or meeting, and you know how much it will add to their experience (and how good you will look for choosing Nature’s Bounty Café & Catering) when everyone is enjoying their delicious salads, assorted gourmet sandwiches, wraps and of course, our super yummy “home” made organic cookies. I am always so honored when a client calls and says “we have a group that we really want to impress, and so that’s why I’m calling you to cater.”

Nature’s Bounty Café has created catering experiences for large corporate events of 300 or more guests to small intimate parties and showers. As a small company, we also offer personalized service with our catering. And while providing organic food is a passion, taking care of our clients is our purpose. We are happy to custom design a menu for you based on a special theme or your specific venue, or offer you an assortment of our tried and true café favorites. What is most important to us is that you have the highest quality all-organic meal, made from scratch, and that it is exactly what you want.

Even with our all-organic menu, we are able to stay very competitively priced. When you couple that with the quality and health benefits of eating our food, it becomes an easy decision to choose organic over conventional food.

As Nature’s Bounty Café & Catering continues to grow, our core belief is constantly reaffirmed: that there is a growing community of people who understand and appreciate the importance of eating clean, fresh, organic foods produced in a green and sustainable business model. We offer healthy, made-from-scratch fresh meals without requiring you to invest extra time. Whether we provide those meals through our café, our weekly “take-and-bake” dinner program or through our catering services, our customers constantly comment to us that the Nature’s Bounty version of “green and organic” is also fresh, delicious…and FAST.

We understand that people want their food fast but they often overlook the fact that there are still healthy – and yes, even organic – alternatives when choosing “fast” food. And if you’re not making healthier food choices, you could also be paying a high price for the “convenience” of conventional fast food options. With just a few minor changes, you can so easily affect dramatic positive shifts in your health…as well as benefitting your community, the environment and the planet.

You can enjoy a leaner, healthier body, more energy, sharper thought processes and lower blood pressure starting simply by eating a hearty breakfast muffin bursting with organic sweet potatoes, walnuts, raisins, and spices instead of those deep-fried cinnamon sticks dipped in syrup. By eating locally-grown organic food, you also support your local economy, reduce your food’s “travel time,” making it fresher, creating less impact on the environment. By making the choice to work with a green, sustainable business, you can also sleep better at night knowing that you are not only supporting your own health but the health of the planet.